Ingredients
- Ingredients: 3 eggs, 3 tablespoons of flour, 3 tablespoons of semolina, 3 tablespoons of cocoa powder, 3 tablespoons of granulated sugar, 1 packet of oil, 1 packet of baking powder, 1 packet of vanillin. For the syrup: 1.5 cups of water, 1 cup of granulated sugar. For the topping: 1 packet of whipped cream, 1 cup of milk.
Preparation
- First, prepare the syrup: Combine the water and sugar in a saucepan and bring to a boil. Once boiling, remove from heat and let cool. For the cake, whisk the eggs and sugar thoroughly. Add the oil and continue mixing. Add the flour, semolina, cocoa powder, baking powder, and vanilla extract to form a smooth batter. Pour the mixture into a greased baking pan. Bake in a preheated oven at 170°C (350°F) for about 30 minutes. Let the cake cool slightly after removing it from the oven, then pour the cooled syrup over it. Prepare the whipped cream with milk and spread it over the cake. Let it cool in the refrigerator before slicing and serving. Enjoy! 🍰
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 30 min
- Servings: 8
- Published: 01.10.2025
Recipe Images
Recipe Author
Ahsen Burak
10 recipes
burcutarifleri
• 25.07.2026 12:03Hafif ve ferah bir tarif olmuş, sunumu da çok iştah açıcı.