Coconut Snowballs? This recipe in dozens of people's notebooks and.
Ingredients
- 1 cup semolina
- 1 cup sugar
- 3 cups milk
- Half spoon of butter
- 150 g whipped cream (plain or fruit flavored)
- 2 packets vanilla
- 2 tablespoons milk powder (not cafe mate)
- Coconut
- Cake decorations or ground pistachios
Preparation
- We take our milk and milk powder into our pot, and whisk them well so that the milk powder does not clump.
- Then, by adding our sugar and semolina, we put it on the stove and cook it by stirring constantly over low heat until it reaches the consistency of milk pudding.
- Once it thickens, turn off the stove, add our butter and vanillas, stirring until the butter melts, and leave it to cool.
- We add our whipped creams on top of our cooled dessert and mix them in well.
- Then, wetting our hands, we take some of our cooled dessert to make balls, roll them in coconut, powdered pistachios or cake decorations, and let them rest in the fridge.
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