Ingredients
- 1 liter milk
- 2 tablespoons butter
- 1 tea glass flour
- 1 cup granulated sugar
- 1 packet vanilla
- For the top;
- Ground walnuts
- Pistachio or hazelnut
Preparation
- Take the butter into a suitable pot and melt it over low heat.
- When the butter melts, add the flour and roast it over 5 minutes medium heat until the smell comes out.
- After the flour is roasted, slowly add the milk and cook while stirring constantly for a smooth consistency.
- Then add the powdered sugar and vanilla and cook while stirring.
- After stirring a few more minute, turn off the heat.
- Pour your milk pudding into clay bowls or a medium-sized baking dish. I used 4 pieces (2 large,2 small) clay bowls. But 6 pieces comes out of the smaller ones.
- Place the bowls in the baking tray. Add water until it reaches halfway up the bowls.
- Place the tray on the top rack of the oven and bake on the top setting until the tops are browned.
- You can decorate the top as you wish.
- Bon appetit to those who will try it.😋
Comments and Reviews
Please sign in to comment.
Comments
berkpastalari
• 31.10.2026 14:54Hem hafif hem de sunumu çok zarif olmuş. Paylaşım için teşekkürler.
nazlitatlikosesi
• 31.10.2026 10:28Süt Helvası tarifini kaydettim. Emeğinize sağlık.
seymapastalari2
• 30.10.2026 22:15Tarifi kaydettim, ilk fırsatta yapacağım. Hem hafif hem de sunumu çok zarif olmuş.
Emireymenyolac
• 30.10.2026 22:13Sitemize hoş geldiniz ilk 5 yıldız benden,,nice güel tariflere :)
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 30 min
- Servings: 6
- Published: 30.10.2026
Recipe Images
Recipe Author
Damla Ak
1 recipes
alperpastalari
• 01.11.2026 13:41Kıvamı tam kaşıklık görünüyor. Deneyince sonucu da yazacağım.