Kalburabastı Dessert with Margarine? this recipe and.
Ingredients
- 1 tea glass yogurt
- 1 tea glass olive oil
- 1 tea glass clarified butter (250 g is enough)
- 2 tablespoons sugar
- 1 egg
- 1 dessert spoon baking soda
- As much flour as it takes
- 4 cups sugar
- 3 cups water
- Half a lemon
Preparation
- Except for the ingredients for the syrup, we mix the other ingredients to obtain a dough with the softness of an earlobe.
- We divide the dough into small pieces. We press it on top of an old-style pasta strainer, put walnuts inside, and close it by rolling it slightly.
- We arrange them in a greased tray. We turn it off from the moment 140 degrees turns pink in the oven.
- For the syrup, we mix Şeker and water, and the moment it boils, we squeeze the juice of half a lemon and pour it over in a lukewarm manner. After it has absorbed the sweetness, approximately half hour then we serve it:)
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Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 40 min
- Cooking: 20 min
- Servings: 7
- Published: 29.10.2026
Recipe Images
Recipe Author
Beyza Korkmaz
12 recipes
