A Simple Poppy Seed Revan Without Semolina? This recipe, found in dozens of people’s cookbooks, and...
Ingredients
- 1 cup poppy seeds
- 3 eggs
- 2 cups flour
- 1/2 cup vegetable oil
- 1 packet baking powder and vanilla powder
- 1 cup milk
- 2 cups water
- 1.5 cups powdered sugar
- 1/2 lemon
Preparation
- If you make the syrup first, it will save you trouble later—just bring the water, granulated sugar, and lemon to a boil in a small saucepan.
- Mix the eggs and granulated sugar until the mixture thickens.
- Then add the milk and vegetable oil.
- Add the vanilla and baking powder, then mix.
- Add the sifted flour and poppy seeds.
- Mix thoroughly.
- Pour the batter into a greased baking pan and place it in the oven.
- After 20–25 minutes, remove it from the oven, pour the syrup over it, and let it rest.
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 20 min
- Cooking: 25 min
- Servings: 9
- Published: 27.07.2026
Recipe Images
Recipe Author
Elif Doğan
12 recipes
nehirtatlikosesi
• 27.07.2026 13:53Meyve ve tatlı oranı gözüme oldukça dengeli göründü. Deneyince sonucu da yazacağım.