Cocoa Fit Biscuit

Cocoa Fit Biscuit? Of the Cocoa Fit Biscuit Recipe and.

Ingredients
  • 1/2 (half) cup milk
  • 2 cups whole wheat flour
  • 3 tablespoons molasses
  • 3 tablespoons olive oil
  • 1 tablespoon cocoa
  • 1/2 (half) teaspoon baking powder
Preparation
  1. All ingredients are kneaded in a deep bowl until homogeneous.
  2. The dough is rolled out between two sheets of parchment paper and cut into a circular shape with the rim of a tea glass.
  3. Arranged on a tray lined with parchment paper and baked in a preheated oven at 180 degrees 15 minutes.
  4. If you wish, you can consume it plain, or you can spread milk jam on your vehicle like me!.
Comments and Reviews
0 (0 reviews)
Please sign in to comment.
Comments
No comments yet. Be the first to comment!
Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 5 min
  • Cooking: 15 min
  • Servings: 5
  • Published: 14.11.2026
Recipe Images
Cocoa Fit Biscuit
Likes:
0
Share:
Recipe Author
İlayda Yıldız