Light Dessert with Milk Pudding

(5)

Light Dessert with Milk Pudding (Evaluating Ready-made Cake, Biscuits, Or Leftover Unrisen Cakes)? this recipe and.

Ingredients
  • 2 packets Burçak biscuit (Did I use up the leftover cake? )
  • 4 large apple
  • 2 baby spoon cinnamon
  • 6 spoons sugar
  • Full 2, 5 spoons of flour
  • 2 pieces vanilla
  • 2 pieces egg (separate the white of one)
Preparation
  1. Biscuits are broken and crumbled (I used my leftover cake, it hadn't risen), apples are grated, and cooked with two spoons of sugar and the given amount of cinnamon.
  2. Mixed with biscuits and placed in the tray (rectangular borcam) by crushing them.
  3. For the top, one liter milk, 2,5 spoons of flour and two spoons of sugar are added.
  4. Separating the white of one of our two eggs, we mix our cream and cook it by whisking continuously with a whisk.
  5. We add the vanillins to our cooked cream.
  6. We pour our cream over the base we prepared in the glass baking dish.
  7. We whip the remaining egg white with the remaining two spoons of sugar until it foams like snow.
  8. Spreading our cooled cream and the snow-like foaming white part all over it with a spoon, we toast the top of 3-5 minutes in a heated grill in a controlled manner.
Comments and Reviews
5 (1 reviews)
Comments
selcukpastalari
• 11.08.2026 18:21

Özel gün için yapılabilecek şık bir pasta.

Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 20 min
  • Cooking: 10 min
  • Servings: 7
  • Published: 11.08.2026
Recipe Images
Light Dessert with Milk Pudding
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Onur Avcı

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