Recipe Video
Ingredients
- 1 liter of milk 1 cup of granulated sugar 1 cup of flour 2 tablespoons of cocoa 1 tablespoon of butter 1 pack of vanillin 1 cup of coconut For the top 1 pack of whipped cream 1 cup of milk (for whipped cream)
Preparation
- In a pot, add the milk, sugar, flour, and cocoa. Start stirring over medium heat; if you don't, it will stick to the bottom, and then both the dessert and our morale will burn. Once it thickens and begins to simmer, add the butter and vanilla. Cover the bottom of the pan with coconut (this will be the base of the dessert; it will slide on it 😊). Pour the pudding into the pan and spread it evenly. Once it's cooled, transfer it to the refrigerator; let it rest for 2-3 hours to firm up. Then, spread the whipped cream over the top. Cut it into strips and roll it up. Roll the rolls in coconut again and arrange them on a serving plate. And there you have it: Saray Lokum, a Turkish delight-looking roll that winks at the rolled cake. Someone eating it will ask, "Did you make this?" And that's when the stage is yours. 🎉
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Comments
cicekler
• 05.10.2025 21:11harika tatlım :)
fuatsakaryali
• 28.09.2025 10:41süper bence
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 20 min
- Cooking: 15 min
- Servings: 6
- Published: 25.09.2025
Recipe Images
Recipe Author
Ahsen Burak
10 recipes
suleyha
• 22.11.2025 13:56nefis