Ingredients
- 1 can (395 g) condensed milk (not milk jam) 2 tablespoons cocoa powder 1 tablespoon butter For dusting: colorful cake decorations or chocolate chips
Preparation
- Prepare the mixture: Combine the condensed milk, cocoa powder, and butter in a small saucepan. Cook over medium heat, stirring constantly with a wooden spoon. Thickening: The mixture is ready when it begins to separate from the bottom of the saucepan (about 10–12 minutes). It should have a thick, chewy consistency. Resting: Transfer the mixture to a plate, cover with plastic wrap, and let it cool at room temperature for 1 hour. Make balls: Rub a little butter into your hands. Pinch off small pieces and roll them into small walnut-sized balls. Garnish: Roll the balls in chocolate chips, colorful sprinkles, or coconut. Serving: Place in small paper cups and serve. Store at room temperature. Enjoy!
Recipe Details
- Category: Dessert
- Difficulty: Medium
- Preparation: 15 min
- Cooking: 60 min
- Servings: 4
- Published: 16.11.2025
Recipe Images
Recipe Author
Ahsen Burak
10 recipes
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