2 packages of Burçak biscuits, 1 liter of milk, 1 cup of sugar, 3 tablespoons of flour, 2 tablespoons of cornstarch, 1 packet of vanilla, 1 tablespoon of butter
Preparation
Prepare the custard: Mix the milk, sugar, flour, and cornstarch and cook until thickened. Add the vanilla and butter. Layer: Arrange a layer of biscuits in a baking dish, pour the hot custard over them. Repeat: Repeat this process for 2-3 layers. Let it rest: Once it reaches room temperature, refrigerate for at least 2-3 hours.
berkpastalari
• 25.07.2026 11:45Yoğun çikolata lezzeti sevenler için sunumu oldukça başarılı görünüyor. Ellerinize sağlık.