Malaga Pasta

(4.3)

Recipe Video
Ingredients
  • FOR THE CAKE: 4 eggs, 1 teacup of sugar, ½ teacup of milk, ½ teacup of vegetable oil, 1 teacup of flour, 2 heaping tablespoons of cornstarch, 1 baking powder, 1 vanilla, 3 tablespoons of cocoa. FOR THE FILLING: 6-7 bananas. FOR THE GANACHE: 200 ml liquid cream, 1 tablespoon of butter, 80 g milk chocolate, 80 g dark chocolate. FOR THE PASTRY CREAM: 600 ml milk, 1 teacup of flour, 1 teacup of sugar, 1 heaping tablespoon of cornstarch, 1 egg yolk, 50 g butter, 1 vanilla. FOR SOAKING: ½ cup of milk. FOR TOPPING: chopped hazelnuts, ground pistachios.
Preparation
  1. 1. Beat the eggs and sugar until frothy. Add the milk, flour, cornstarch, baking powder, vanilla, and cocoa and mix. 2. Pour into a greased rectangular baking dish, smooth with a spatula. Tap the dish on the counter once or twice to release air bubbles. 3. Bake in a preheated oven at 175 degrees Celsius (350 degrees Fahrenheit) for 20-25 minutes, check for doneness with a toothpick. 4. Once cooled, slice the cake to the width of the banana slices and lightly moisten with milk. 5. For the pastry cream, mix the milk, flour, sugar, and cornstarch and cook until thickened. Remove from heat, add the egg yolks, butter, and vanilla, cover with plastic wrap (making sure it touches the surface), and let cool. 6. Spread the cream on the cake slices, place the bananas, and seal the edges with the remaining cream. 7. For the ganache, heat the cream without boiling, add the milk and dark chocolate and melt, add the butter and mix, let cool to room temperature. 8. Arrange the cakes on a wire rack and drizzle with ganache. Garnish with chopped hazelnuts and pistachios. 9. Let them rest in the refrigerator for a few hours, preferably overnight, before serving. Enjoy!
Comments and Reviews
4.3 (3 reviews)
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Comments
deniztatlilari
• 31.07.2026 12:38

Malaga Pasta tarifini kaydettim. Hafta sonu denemek istiyorum.

gizemlezzetleri
• 31.07.2026 12:38

Çikolata dokusu gerçekten çok iyi görünüyor.

burakpastalari
• 31.07.2026 12:38

Çok güzel görünüyor.

Recipe Details
  • Category: Dessert
  • Difficulty: Medium
  • Preparation: 15 min
  • Cooking: 20 min
  • Servings: 4
  • Published: 31.07.2026
Recipe Images
Malaga Pasta
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Gönül Güntep